• Anstey's Restaurant
• Basil's Bar & Brasserie
• Afternoon Tea
• Sunday Lunch

Afternoon Tea

Served daily 3pm- 5pm in The Basil’s Bar and Brasserie

THE TRADITION

Anna Russell, The Duchess of Bedford who was a lifelong friend of Queen Victoria was the originator of the English tradition of Afternoon Tea.

The light combination of Tea with Sandwiches or cakes was ideal to fill the gap between luncheon and dinner. The Duchess found this such a perfect refreshment that she began inviting her friends around to join her. Afternoon tea soon became an established and convivial repast in many middle and upper class households. Today the tradition has been enhanced furthermore to include the “Champagne Afternoon Teas” which are very popular in many stylish hotels and restaurants

THE TRADITIONAL AFTERNOON TEA

• A selection of finger sandwiches – Cucumber with Cream Cheese, Egg Mayonnaise with Cress, Smoked Salmon on Wholemeal, Chicken with Mustard Mayonnaise.
• Homemade Raisin Scones served with Strawberry Jam and Dorset Clotted Cream
• A selection of French Pastries
• Tea or Coffee

£9.95 per person (min 2 persons)

THE CHAMPAGNE AFTERNOON TEA

As the TRADITIONAL AFTERNOON TEA with a glass of House Champagne

£18.95 per person (min 2 persons)

THE TEAS & COFFEES

• Traditional Breakfast
• Earl Grey
• Darjeeling
• Peppermint
• Jasmine Tea
• Lemon and Ginger
• Camomile
• Black or White Americano
• Cappuccino
• Latte
• Cortado
• Espresso

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For more information please contact us or call us on +44 (0)1803 293637.

Offers

Treat your special someone to a romantic getaway at Hotel Gleneagles, luxurious packages available nowExceptional offer available from 12th February until 5th April, rates FROM ONLY £32.50 per person per nightJanuary Sales now on! Rates available from £29.50 per person to include full English buffet Breakfast